I managed to make two well-formed fried eggs... and it only took 6 eggs to do it.

:: sigh ::

Now, I know I've made fried eggs before (but for someone else)... But I don't remember if it took so many attempts! Maybe I just didn't admit to it taking so many attempts, hence allowing myself to forget that detail!

Who knew there were so many ways to break the yolk... But surely I discovered them all today...
- Egg drops from too high above from frying pan (Damn inertia!)
- Half of Egg shell leaps from your hand landing right on the yolk (Damn Gravity!)
- Unsuccessful flip of the egg. (Damn... ummm... spatula! yeah, that's it!)

But in the end, I had fried eggs. And they were good. Missing bacon though!

(Mmm... Baaacon...)